Yesterday’s Rose Bowl BBQ competition, put on by the CBBQA, turned out to be a pretty nice excursion for Cutty and I. We got to sample plenty of great BBQ from some of Southern California’s Best BBQ teams as well as sit and chew the fat with other fellow BBQ junkies. Congratulations to all of the teams that participated, you all did one heck of a job creating some great BBQ. QN4U won the Grand Champion prize and Sug’s Shack won the Reserve Grand Champion. Professor Salt (a fellow Southern Californian who fancies BBQ and writes his own blog) was there taking some great pictures and talking with QN4U, if you get a chance check it out.

QN4U took the Grand Champion title

Sug’s Shack was was awarded the title of the Reserve Grand Champion

CeeCee’s Bar-B-Q was there competing and being filmed by the Food Network

Team Tropical Heat was there chillin’

A few WSM’s lined up and ready to Q

The CBBQA juding tent, nothing but fun inside of there

People were lined up to see the floats, many purchased some sample BBQ

The City of West Covina’s float under construction

What would a BBQ competition in Los Angeles be without a camera crew?