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This was one of my first smoked turkeys; the other one is on the bottom grate. I was trying to get out of doing the BBQ turkey all together just because of all the craziness that having a new baby brings, but my family wasn’t going to allow that. Plus, the baby isn’t that new anymore and I should be
I’ve had the BBQ book Peace love and Barbecue for some time now and haven’t dedicated myself to its content nearly enough. Today, the 4th of July 2006, I have. There is a recipe for pork butt included in this book that has garnered so much attention and picked up a few awards around the BBQ circuit that I had
Check out some BBQ Joints
Mr. BBQ Lover over at the New Diner blog has a review of Burrell’s Bar-B-Que Pit in Santa Ana. He’s got great photos and nothing but good things to say about their mac n’ cheese. Check out the blog … I’m not sure what happened to his post on Burrells’s, but his blog has other BBQ reviews to read. Related
BBQ is about taking things slow.
There's something nice about that.