Jack Daniel’s Neighborhood BBQ

Thu, Aug 2, 2007

Video from the last neighborhood BBQ

Just got this one from a BBQ friend, Nichola (pronounced like the Ricola commercial):

The QuickSilverEdition Mission is hosting another neighborhood BBQ this weekend. The last one sounds like it was a good time had by all… food, music and Jack Daniels as part of the prize. For more information on how to get on the list visit their website and click on the “get on the list link. Then, let me know how the event was.

Saturday, July August 4th
Baby Blues BBQ on Lincoln faces off against Glencrest BBQ down on A.K.
Also in the mix are the Matt Logan and the Tequila Team,
Jamal Northington, and Two Smokin dogs with his lady-friends.
Jason Stroh from Stroh’s Gourmet will be serving up delicious sides and salads.

Saturday August 25th
Final Showdown and crowning of the Venice Beach Jack Daniel’s BBQ champions

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4 Responses to “Jack Daniel’s Neighborhood BBQ”

Sylvie Says:
6. August 2007 at 7:31 am

Missed you at the C Rocke Backyard BBQ event this past Saturday. Only 2 of the Four Q but we represented. Lots of fun. Professor dropped by for a little while. Judges comments were ok, but the other teams comments and sharing of expertise was priceless.

Paul Oh Says:
14. August 2007 at 3:23 pm

I heard there will be a new law in California that you can’t use charcoal for BBQ anymore, because it’s bad for the environment. Is that true? If yes, starting when?

Thanks,

Paul

Rolando Says:
15. August 2007 at 4:19 pm

The backyard BBQ sounds like lots of fun. I’ve been looking for a barrel-like bbq pit—though I don’t want those sold at Home Depot—in Los Angeles, but I can’t seem to find one. I’ve looked high and low. Do you know where I can buy one. I need one for a backyard bbq, nothing too big.

Thanks.

Rolando

Nicolás Says:
23. August 2007 at 6:47 am

HI everyone, i;m from Argentina, i was living in L.A. for more than one year and i relste with a lot of people. The californian style of BBQ looks good to me, but in my country, the name of BBQ is ASADO, and we can teach you how to prepare an authentic Pampas style grill.
http://www.prepareasado.com it’s my site. i hope you enjoy it.
you can buy a DVD with all the information you’ll need to convert you in a real grill master.

Thanks

Nicolás

Sylvie Says:
6. August 2007 at 7:31 am
Missed you at the C Rocke Backyard BBQ event this past Saturday. Only 2 of the Four Q but we represented. Lots of fun. Professor dropped by for a little while. Judges comments were ok, but the other teams comments and sharing of expertise was priceless.
Paul Oh Says:
14. August 2007 at 3:23 pm
I heard there will be a new law in California that you can’t use charcoal for BBQ anymore, because it’s bad for the environment. Is that true? If yes, starting when?

Thanks,

Paul
Rolando Says:
15. August 2007 at 4:19 pm
The backyard BBQ sounds like lots of fun. I’ve been looking for a barrel-like bbq pit—though I don’t want those sold at Home Depot—in Los Angeles, but I can’t seem to find one. I’ve looked high and low. Do you know where I can buy one. I need one for a backyard bbq, nothing too big.

Thanks.

Rolando
Nicolás Says:
23. August 2007 at 6:47 am
HI everyone, i;m from Argentina, i was living in L.A. for more than one year and i relste with a lot of people. The californian style of BBQ looks good to me, but in my country, the name of BBQ is ASADO, and we can teach you how to prepare an authentic Pampas style grill.
http://www.prepareasado.com it’s my site. i hope you enjoy it.
you can buy a DVD with all the information you’ll need to convert you in a real grill master.

Thanks

Nicolás

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