I was getting some questions about the KTLA segment where we showed bagels being cooked in a BBQ pit. The long story short, Professor Salt used the WSM (smoker) as an oven. He’s been working on the perfect bagel recipe… I thinks he’s pretty close. I caught him on film (sd card) talking about his wonderful little bagels. Or if you’re more curious about his bagels and methodology you can read all about it here.
Here’s a close-up of what these babies looked like.