BBQ Junkie

BBQ championship happening in Southern California

Yes, I said BBQ TV.

knowing the best way to cut an onion… while wearing a Los Angeles Lakers jersey of course!

If your BBQ skills are up to par, BBQ sauce is condiment not a necessity.

I was recently reading an old issue of Sunset magazine, from last July as a matter of fact. The article that caught my eye was titled The West’s Best BBQ and it featured some of Los Angeles’ top BBQ restaurants. I was disturbed by the fact that I had been to most of these restaurants, [...]

Quick little barbecue sauce thats great for pork or chicken.

You might think that I am a little obsessed with creating posts about building your own BBQ pit, but this design that I found has wheels… and what’s better than a stand alone BBQ pit? A BBQ pit on wheels, of course. So, consider this a companion piece to the previous post about making your [...]

The BBQ Junkie forum is a very special place.

this San Fernando Valley restaurant has become a significant ingredient in the Los Angeles barbecue vernacular

Steven Raichlen, author of several BBQ and Grilling books (I was given one as a gift a few years ago) is also a “beer can chicken” evangelist. I am not sure if he is the one who actually invented the dish or is just its biggest proponent. I don’t really care, because it always comes [...]